Labels:text | newspaper | black and white | publication | paper | newsprint | font OCR: SCOTCH ALE Noonan, Greg. An ex. OLD BRITISH BEERS & HOW TO cellent new book on traditional Scotch MAKE THEM Dr. John Harrison and BEERS OF NORTH AMERICA Yenne, Bill. Like Michael Jackson's ale brewing, including chapters on the the Durden Park Beer Club, A historical World Guide to Beer, Beers of North history, traditional brewing, and modern day Scotch ale brewing. 165 pages. book from England on recipes and tech riques for brewing traditional Erglish America is a well-written, beautifuly B56 $11.95 ales from the medieval unhopped com. illustrated coffee table-style book. The BEERS authorative book mon beers of the 1300's to commercial on the history and BELGIAN ALE Rajotte, Pierre. A cew ales of the 1930's. This book includes current state of book on the age-old world of Belgian Ale 60 mashing recipes (for experienced American micro brewing, Includes information on brewers) ard tips on how to recreate and large scale Trappist, Abbey, and special styles (bu; obsolete ingredients. For the advanced B60 $7.95 commercial brew- not Lambic), 155 pages. B53 $11.95 brewer. 47 pages. ing. Includes over 200 photographs MAKING MEAD Actos & Dugan. A Books on Beer and illustrations, classic British book on the home brew- and is highly rec- ing of mead (honey wine). Includes rec- ommended for anyone with an interest ipes for all the major mead styles. 60 ESSENTIALS OF BEER STYLE in good American beer and the history pages. B54 37.95 Eckhardt, Fred. Now back in print, this of American brewing. Large-format book is the most comprehensive work hardcover. 208 pages. B17 $18.95 HOMEGROWN HOPS Beach, David available on the multitude of beer styles R. A good practical book on growing in the world. Includes extensive infor- hops, including information on laying mation on the IBU (bitterness) level of CALIFORNIA BREWIN' Erickson, out a hop yard, erecting trellis poles, mary commercial beers, as well as their Jack. The story of California's bop nutrition, building a hop drier, and starting and finishing gravities. 201 microbrewing revolution, from the early more. 98 pages. B47 88.00 pages B15 $14.95 days of New Albion Brewing Company to the present. Besides the history and Brewing & Beer Videos profiles on some of the major small Cal- ifornia breweries and personalities, this book is aigo the most accurate guide. HOME BREWING FOR BEGINNERS Featuring William's founder Bill book we have seen on the many Moore, Home Brewing for Beginners includes a demon- brewpubs and small breweries of Cali. stration of the basic equipment needed, as well as a discus- fornia. 130 pages. B21 $11.95 sion of ingredients and information on formulating your first recipe. After the ingredients are weighed cut, learn NEW WORLD GUIDE TO BEER firsthand from Bill as he takes you through your first batch. Jackson, Michael, An updated revision Boiling and the hot break are demonstrated (you can ever of Jackson's classic World Gaide lo see the break), as are proper wort cooling, sanitizing, fer- Beer, The New mentation, and bottling. Learn by watching an expert, and World Guide is a brew great beer the first time. 22 minutes, VHS format. B14 $14.90 beautiful coffee. table .style book. ADVANCED GRAIN BREWING A video for the brewer already familiar with lavishly illustrated extract brewing, who wants to learn grain brewing. Mashing (grain brewing) and impressively lets you take charge of how dry or sweet your finished beer will be by varying written. Includes the mash temperature. Advanced Grain Brewing clearly explains how to vary information on the wort composition by temperature to achieve a drier or sweeter beer using the IBU level (bitter. simple infusion (one temperature) mash. In addition, the role of alpha and beta ing) of many of the enzymes in mashing are illustrated in animated sequences. After the brew, more exotic commercial beers, as well watch Roger Preecs and Jeff Moore as they keg their batch and artificially as starting gravities. Like Beers of carbonate with C02. Includes information for the mechanically inclined on fabri- North America by Bill Yenne (above), cating your own insulated mash tun (welding is required), boiling pot with runof! this book makes a great gift. Hard. valve, wort chiller, and grain mill. 40 minutes, VHS format. B16 $25,00 cover, 257 pagea. B45 819.95 THE BEER HUNTER Hosted by Michael Jackson (author of the World Guide to Beer), the Beer Hunter is a six part series on the great beers and breweries Free Information of the world. The first volume features Mr. Jackson on a tour of the Anchor Steam Brewery, and on a visit to English Brewerles and the British CAMRA beer Be sure to order our information festival. The second cassette features a tour of the Pilsner Urquell Brewery, and booklet, available free if your order of selected German breweries. The third volume features a tour of Holland, and subtotal is over $30.00. It includes finishes with a segment entititled The Burgundies of Belgium', on Belgian ales. reprints of 1 selected newsletters A beautifully produced video series and highly recommended as a gift for the from past William's Catalogs, as well brewer who has everything. Three 1 hour tapes, VHS format, in a gift box set. as 45 customer recipes from our past B28 $59.00 special issues. William's Information Booklet B70 25